Google+

Ceru Delicious Levant Cuisine

Ceru Ice Cream Baklava

Ceru in Fitzrovia serves a contemporary Levant menu with some recognisable dishes from the region using sustainable and seasonal produce. Great food. They are only here as a pop up but is expected to find a permanent location soon.

Move over ramen, here comes udon

Pork belly and cabbage udon

Den Udon serves hand made udon noodles in Kings Cross. Have the Pork Belly and Cabbage in a dark broth. It’s warm and comforting.

Escape to the New Forest – The Pig Hotel

The Pig Hotel Brockenhurst

The Pig Hotel Brockenhurst serves great food, sourced from their own walled garden and from within 25 miles. Shabby chic, comfy sofas, wood fires, wellies, foraging and luxurious bedrooms. The perfect escape.

Marinated Black Cod Sushi at Sticks n Sushi Greenwich

Sticks n sushi 103-001

Clever fusion Danish Japanese flavours. Superb marinated black cod sushi and the Hell’s Kitchen roll sushi and fab Miso Beef fillet sticks and Teriyaki duck hearts

Have you tasted Bunny Chow?

bunny chow

Bunny Chow – what a cute name. It’s actually a South African street food and there are no rabbits involved. This is like South Africa’s version of a Cornish Pasty. A hollowed out bread roll is filled with a savoury filling like a curry. A new fast food concept has opened up shop on Wardour Street in London. I went along to find out more about these Bunny Chow things…. [Read More]

Chinese New Year Feasting at Hakkasan

Hakkasan Golden soft shell crab

Chinese New Year has always been a time to indulge in all things gastronomic for the Chinese community. In Asia, we take this occasion to show our hospitality to friends and business associates by hosting massive multiple course New Year feasts with specially themed auspicious dishes. It’s great to see that Hakkasan’s Executive Chef, tong Chee Hwee has adopted this tradition into the menu offerings in the London restaurants. Hakkasan… [Read More]

Tapas, Flamenco, Iphone6 with Three

Seafood Paella at Bar Gansa

Flamenco Dancing Lessons Dancing is something I love but really am pretty useless at. Flamenco Dancing is definitely something that I didn’t think I’d be able to do. It’s looks for graceful and way too fast and complicated. When Three Mobile invited me along to their Spanish themed event to announce the launch of adding Spain to their “Feel at Home” programme, I couldn’t say no learning Flamenco. Our Flamenco… [Read More]

HKK Innovative Chinese New Year Menu

HKK Chinese Trio of Dumplings

To celebrate Chinese New Year in style in London, there are not many places that can present a special menu like HKK has done. They have modernised Chinese cooking techniques from around China and with that created a culinary journey that will delight your all your senses.

Ribs and Chicken Wings The Joint Marylebone

The joint Marylebone BBQ Ribs

Are buffalo wings the new new thing in London? We are seeing more and more Deep South inspired BBQ places springing up all over London. The Joint in Marylebone is one of those. Having started as a pop up in Brixton in 2012 by Warren Dean and Daniel Fiteni, it is now a grown up restaurant in Central London. The place has that industrial chic cool factor with unfinished walls,… [Read More]

L’ETO Caffe launches a dinner menu in Knighstbridge

L'eto Caffe Knightsbridge

L’eto Caffe is a chain that is growing around London. It is one of those new style cafes that serves ala carte lunches and dinners besides the cakes and salads on display. This new branch in Knightsbridge along Brompton Road caters to the shoppers and the locals who  like to linger for a cup of coffee. Their stunningly colourful display of cakes in the window draws the crowds in. Following… [Read More]

Real Time Analytics