This recipe will be featured in the Free Kerrygold Recipe Book, out Oct 2011.
If you have ambitions of getting your recipes published, here’s a chance.
Kerrygold have teamed up with Rachel Allen to produce the first Kerrygold Community Cookbook. It will be a ‘crowdsourced’ e-book created for the people, by the people, as all cooking enthusiasts can submit their favourite recipes via the Kerrygold Facebook application at www.facebook.co.uk/KerrygoldUK.
Rachel will select her favourite from all those uploaded and the book will be published in October. This book will be available for free download.
Here are some of Rachel’s recipes that will be in the book:
- Chocolate dipped orange shortbread biscuits
- Grilled spring lamb cutlets with anchovy, olive and caper butter served with buttered courgettes
Closing dates for entries is 28 August 2011.