Cheli Jiangnan Restaurant Elephant Park
Cheli in Elephant Park is a stylish modern restaurant in Elephant and Castle serving Zhejiang, Shanghainese and Jiangsu cuisine.

Cheli in Elephant Park is a stylish modern restaurant in Elephant and Castle serving Zhejiang, Shanghainese and Jiangsu cuisine.

Of all the Chinese takeaway dishes, crispy chilli beef is one of my favourites. It’s strips of crispy fried beef, coated in a sweet, spicy and tangy sauce. The combination of that crispy texture. the spiciness of the chilli and sweet and tangy sauce has made this dish one of the most popular in Brisith…

This very simple Chinese Slow Cooker Braised Pork Belly dish is a family favourite and especially good for those big family dinners. It’s a simple, one pot recipe that anyone can do. Try it, recipe here.

Din Tai Fung, best for Taiwanese favourites like beef noodle soup, XLB and chicken soup.

Dan Dan noodles is a very popular Chinese spicy noodle dish. Here is Ken Hom’s recipe that anyone can make at home.

Cantonese Style Beef Steak is a very popular dish in Chinese restaurants as the sweet and sour flavour appeals to everyone. It’s so simple to cook too. Try it here.

Bao Ktichen is a new casual Chinese restaurant on the 4th floor of Harrods. With dim sum, bao, bubble tea on the menu but the winner is the Wan Tan hor noodles. Go.

Royal China serves fine Cantonese cuisine although most people only know them for dim sum. Explore their Cantonese menu, expand your Chinese food horizons.

Review of London’s first Din Tai Fung – great xiao long bao but I was blown away by the wontons in spicy sauce, the 6 hour steamed chicken soup and noodles. Lots of nostalgic flavours, done very well.