Spread the love Taste this year is bigger than previous years with so many more food producer tents, corporate entertaining marquees and lots more food and cooking activities. Taste of London is the biggest restaurant festival where a whole selection of Michelin star chefs congregate to do meet and greets and do cooking demonstrations. There…
Spread the loveHere are the recipes for some of the delights we sampled at the Birra Moretti event the other day created by the 2 Michelin star chef, Massimo Bottura VEAL CHEEKS in lager, balsamic vinegar and chlorophyll The cheeks 4 veal cheeks 100 g of celery carrot and onion 2 litres of Birra Moretti…
Spread the love I was invited to this lunch which was in conjunction with Identità London, the two day Italian food festival on 7th & 8th June, sponsored by Birra Morretti. It was an exclusive beer and food tasting lunchtime event with world renowned Two-Star Michelin Chef, Massimo Bottura. It was fascinating to watch how…