Cooking with La Espanola Extra Virgin Olive Oil
A cooking lesson using La Espanola Spanish Extra Virgin Olive Oils. You can use this for salad dressings, deep frying, cooking hot dishes like paella. Delicious, healthy and versatile.
Arroz Negro Spanish Black Squid Ink Rice
Smells and flavours can bring back happy memories of holidays. When I find an exceptional dish on holidays, I like to try and recreate it. Sometimes the dishes are way beyond my technical skill but some I can manage by learning how to use some new ingredients and new cooking techniques. Arroz Negro is a…