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  • Amoy Ching He Huang stir frying noodles
    Chinese Food

    Cooking Chinese with Ching He Huang and Amoy sauces

    ByMay October 14, 2015February 8, 2023
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    Spread the loveCooking Chinese food just got a lot easier. I got to try cooking with these easy sauce packs from Amoy. On hand to demonstrate the versatility of these products was Ching He Huang, pictured here with ther new book, Eat Clean: Wok Yourself to Health. She made some satay chicken with some ready…


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  • Hong Kong fried noodles
    Chinese Food

    Hong Kong Fried Noodles

    ByMay February 9, 2015February 8, 2023
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    The basic Hong Kong Fried Noodles recipe. Add chicken, prawns, meat and other vegetables to this basic dish to transform it into your own masterpiece.


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  • Hong Kong Chinese Dumplings
    Chinese Food

    Jiaozi Chinese Dumplings

    ByMay February 9, 2015February 8, 2023
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    Jiaozi Chinese Dumplings recipe – easy step by step photos on how to wrap chinese dumplings.


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  • Hong Kong cooking Claypot Chicken and Mushroom Rice
    Chinese Food

    Claypot Chicken and Mushroom Rice

    ByMay February 9, 2015August 24, 2024
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    Easy and tasty Claypot Chicken and Mushroom Rice recipe- a Hong Kong favourite. You can cook this in a normal pot too. Try it here


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  • Tea Smoked Duck with Spiced Plum Sauce Canapes
    Chinese Food

    Tea smoked duck with a spiced plum sauce

    ByMay December 5, 2014February 8, 2023
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    Spread the love It’s the party season and if you are doing a party at home, kick off the party with a delicious zing with some tasty anapés. Here, I have made a very simple Tea Smoked Duck with a Spiced Plum Sauce canapé served on some Chinese soup spoons. Smoking food at home is…


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  • Aubergine with minced pork stir fry
    Chinese Food

    Hunan: Aubergine with Minced Pork stir fry

    ByMay October 24, 2014August 24, 2024
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    Spread the loveI have been waiting for this book for ages since I heard that it was being written. If you have never been to the Hunan Restaurant in Pimlico, you need to add that to the London Restaurant bucket list. I had a truly memorable meal there and can happily say that it was…


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  • Gingko Nut Dessert
    Chinese Food

    Gingko, Barley, Bean Curd – Chinese Dessert

    ByMay July 24, 2010February 8, 2023
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    Spread the loveIn Chinese cuisine, we don’t really have that many gooey puddings and at the end of banquets, a sweet soup is usually served with something of a different texture like red bean or louts seed paste pancakes or little buns. At weddings, they would usually serve a version of either a red bean…


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