Eat Cook Explore

Insatiably Curious

  • Reviews
    • Restaurants
    • Products
    • Sunday Selection
  • Travel
    • Hotels
    • Travel Gear
  • Recipes
  • Lifestyle
    • Giveaways
  • Store
  • About
    • Contact
    • PR and Disclosure
Home » Charmed by the people of Rodrigues Island
Charmed by the people of Rodrigues Island

April 26, 2018 By May EatCookExplore Leave a Comment

Charmed by the people of Rodrigues Island

Sharing is caring!

The lovely people are the heart and soul of Rodrigues Island in the Indian Ocean. 

One of my most endearing memories of Rodrigues Island is the people I met there. In the short few days that we were there, we encountered a whole host of friendly faces. Talking to them, sharing meals and getting a glimpse of their lives helps us to understand them and know them and their lives a bit better.

A few quirky facts that we learned about Rodiegues :

  • There is a ratio of 5:1, Women to Men on the island and no one knows why
  • School is free and if you do really well, the government will send you to University overseas to somewhere of your choice
  • Every child was given an iPad in school which put a strain onthe Island’s satellite internet bandwidth
  • If you want to build a house, you get given a grant by way of building materials
  • If you are a fisherman or Octopus fisher, during the closed season, they have alternative jobs and free training to learn a new skill.
  • Most the islanders don’t know how to swim. I know right? They are surrounded by this beautiful sea but they don’t like to swim.
  • The official language is English but everyone speaks Creole or French

The Lagoon and The Sea

The sea is more a means for making a living or providing food than for recreation on Rodrigues. Fishing is one of the main occupations on the island.

On 1 March, the Seine (Net) fishing season began. We spent a morning watching the fishermen in the lagoon. Read the other post for more details and lots more photos of this special day.

At the Fete du Poisson at Baie du Nord on the shore, families from all over the island were gathered to celebrate this day. All the kids came after school, still in their school uniforms. The carnival atmosphere was in full force and everyone was in a happy mode. Here are some cheeky faces.

Fete du Poisson - Festival of Fish to mark the beginning of the Net Fishing Season

Fete du Poisson – Festival of Fish to mark the beginning of the Net Fishing Season

Fete du Poisson Rodrigues Island

Jean Claude our driver enjoying his fish!

Fete du Poisson Rodrigues Island

The lady manning the fish stall, sold out for the day!

Enterprising Rodriguans

We met this lady on her way home from her farm up the road. She stopped and smiled for us.

We spent some time with Delly Manan who runs a very popular bakery business with some other women from her home. She makes a prize winning Pain d’epices, their local gingerbread. With her cute little grand daughter, she showed us around her abundant garden, filled with vegetables and medicinal plants.

Delly Manan picking Noni fruit from her garden with her grand daughter

Delly Manan picking Noni fruit from her garden with her grand daughter

Most the islanders grow their own vegetables. There are no big supermarkets on the island and a lot of coastal folk catch their own fish. Some enterprising middlemen will buy fish from the fishermen and sell it to people up the mountain.

Another amazing lady is Valerie who runs an artisan jam company using the very special Rodrigues lemon. She is also and amazing baker, serving up her cakes and breads at her tea room. Amazingly, she is blind but she is a whizz around her kitchen. To see her bake is a something else. Her jams are a must buy when on the island.

Rodrigues Island People -Valerie the Master Jam Maker of Rodrigues

Valerie the Master Jam Maker of Rodrigues

A stop at the Cycangue Coffee Farm up the mountain was quite enlightening. Run by this couple who started this farm when someone mentioned that coffee would grow well there. The husband keeps a few bees too and they sell a lovely dark raw honey.

On Rodriques Island, the best food you can find is at someone’s home which they call table d’hote. We had the pleasure to meet Marie Louise at the Villa Mon Tresor guest house, who welcomed us into her home and shared dinner. Her Creole cooking is just superb and she makes a mean Ti Punch (the favourite local cocktail.).

Marie Louise of Villa Mon Tresor Anse Anglais

Marie Louise of Villa Mon Tresor Anse Anglais

At this other Table d’hote, Grand Lagon, Anse Quitor, this chappie is both the fisherman and the chef. He made us a spectacular fish curry with Carrangue fish caught in the lagoon that morning.

Water

Water is a really scarce resource on the island as they rely on a couple of desalination plants. The local authorities supply water via water trucks to homes and businesses. At hotels (some have their own desalination plants), you will see signs that water will only be available between certain times and it is not for drinking.

If you live somewhere where the water trucks don’t /won’t go there are private water from companies that will deliver water, at a price.

Near San Gabriel, we visited this spring that miraculously never dries out. As water is a precious resource on this island, this is quite a special place. It is both a Roman Catholic and a sacred Hindu space now. We saw this girl using one of the washing basins, cleaning her clothes.

Our guides while we were there were so much fun, super helpful and informative. Doris took us for a hike fromPointe Cotton to discover the “crics”, hidden coves and private beaches of Trou d’Argent. Doris is an official hiking guide and knows all the best trails around the island. She can be found taking groups around Caverne Patate too. You can find her via the Tourism office in Port Marthurin.

Doris the hiking guide

Doris the hiking guide, at one of the crics near Point Cottone

Annabel, who is sometimes a guide on Isle de Coco

Annabel, who is sometimes a guide on Isle de Coco. She caught this Carrangue fish while we were en route to one of the Southern Islets.

On our visit to the Isle de Chat, we encountered this boat of fishermen. They had a haul of Unicorn fish, which we later found out that might have been caught illegally.

We saw them punting onto the beach and bought an enormous fish for Rup 150 (about £3).

Fisherman with a Unicorn Fish Isle de Chat

Fisherman with a Unicorn Fish Isle de Chat

Most of the fishermen on the island also work in tourism, taking visitors on fishing trips or to snorkel around the lagoon. A great day trip is the boat ride to the Southern Islets. It’s half a day and takes in a couple of islands, a BBQ lunch on the beach and a bit of snorkelling.

The boat drivers who have hidden talents as chefs, preparing the BBQ lunch

The boatmen who have hidden talents as chefs, preparing the BBQ lunch

Everyday Rodrigues

On Saturdays, most of the Island congregates at the Saturday Market at Port Marthurin. It’s positioned next to the main port to faciliate farmers who brought their livestock to the market by boat. It’s a riot of colour, sounds and smells.

Today, it is full of vegetable sellers, some fish and meat sellers, lots of artisan jams, chutneys and local honey. Scattered among the stalls are some local crafts, like the pandanus woven hats.

02-Rodrigues Island Saturday Market Port Marthurin

Market day at Port Marthurin- an oportunity to flirt

Market day at Port Marthurin- an oportunity to flirt

Market day at Port Marthurin- an oportunity to flirt

This little old lady only had a handful of beans to sell

Local crafts, artisan jams and chutney at Port Marthurin Saturday Market

Local crafts, artisan jams and chutney

Port Marthurin Saturday Market

Port Marthurin Saturday Market

The Indian snack sellers at Port Marthurin Saturday Market

The Indian snack sellers at Port Marthurin Saturday Market

We met this local artist who has a stall at the market. You can see his distinctive style in restaurants around town, like at the Blue Marlin.

Read more about Rodrigues Island here.

Rodriguan in their Sunday best

Rodriguans in their Sunday best

Sharing is caring!

Filed Under: Travel Tagged With: #rodriguestourism, #secretrodrigues, Africa, Indian Ocean, Rodrigues Island

« Discovering the Magical Rodrigues Island
An Evening of Meat Immersive Theatre at The Vaults »

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.




Google
Custom Search
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Follow me on Twitter

Tweets by eatcookexplore_

Latest Posts

Cantonese Style Sweet and Sour Fillet Steak

Jenkins and Hustwit Luxury Gluten Free Cakes and Christmas Pudding

Restaurants and companies around the country who are offering free meals for children

Dubai’s dining and nightclub scene

How to eat out safely in a pandemic

Restaurants By Cuisine

American
Argentinian
British
Chinese
French
Indian
Italian
Japanese
Malaysian
Mexican
Street Food
Afternoon Tea
BBQ
Michelin

Twitter Updates

Tweets by @eatcookexplore_

Sponsors

eatcookexplore

🍣 Eater, Cook & Travel Writer Insatiably Curious
Hiker, Diver, Golfer, Adventurer
📷 iPhone
🧘🏻‍♀️🚵🏻‍♀️🏌🏻‍♀️Keeping Fit
🔜 UK Tour #ecxtravel #ecxfood

May EatCookExplore 🏔🏖🏰
The annual fungi foray luncheon @hambleton_hall fo The annual fungi foray luncheon @hambleton_hall following a vigorous morning of mushroom hunting in nearby woods. Learnt so much from mycologist Paul Nichol.  Lunch by Chef Aaron and team, who have had a Michelin star for 28 years. The longest in the UK!!  The Menu: 1) Cepe tortellini, wild mushroom consommé 2) roast guineafowl, trumpets, one mushroom risotto & 3) sable Breton, caramelised apples and blackberries.  Perfectly executed, beautifully presented and fab service. Highly recommend that you book early for next year’s event.  @prideofbritainhotels @relaischateaux #instafood #foodgasm #ecxfood #igfood #foodgawker #f52grams #food52  #foodspotting #igfood #igfoodie #instaeat #luxfood #foodblog #buzzfeat #yahoofood #foodism #thefeedfeed
Bugs and beer pairing with @hobgoblinbeer . We had Bugs and beer pairing with @hobgoblinbeer . We had crispy grasshopper, crickets, cricket flour blini, buffalo worms.  Very deliciously concocted by @pidginlondon Followed by a luscious 3 course meal. Swipe for pics. #invite @londonunattached @jamesramsden_  #foodstagram #foodpic #foodpicture #instafood #foodgasm #ecxfood #igfood #foodgawker #f52gram #food52  #foodspotting #igfood #igfoodie #instaeat #luxfood #foodblog #buzzfeat #yahoofood #foodism #thefeedfeed #eaterlondon #beerpairing
Have you been foraging? The hedgerows were laden w Have you been foraging? The hedgerows were laden with these plump blackberries. I picked a ton and made a blackberry sorbet. The result is a dark rich wine colour and utterly delicious.  The recipe is really simple- you just need some simple syrup, lemon juice and blackberries. And you don’t need an ice cream machine. You’ll find the recipe here: https://www.eatcookexplore.com/easy-blackberry-sorbet-recipe/  #foodstagram #foodpic #foraged #foodpicture #instafood #foodgasm #ecxfood #igfood #foodgawker #f52gram #food52  #foodspotting #igfood #igfoodie #instaeat #luxfood #foodblog #buzzfeat #yahoofood #foodism #thefeedfeed #eaterlondon
Recently, I’ve been exploring more of London. Th Recently, I’ve been exploring more of London. This weekend has been a revelation. I was #ebiking around Rickmansworth and found all these fab cycle routes. One of them took me along the canal to this very cute cafe at Lock 81.  I think it’s a must to get lost while you go exploring. You never know what you’ll find.  #visitlondon #visitengland #guardiancities #ecxtravel #travelogue #traveldiaries #travelawesome #wanderful #writetotravel #ngtuk #passionpassport  #destinationearth #exploringtheworld #TTOT #tripnatics #wearetravelgirls #girlswhotravel #cycletours #cyclinglife #guardiantravelsnaps #womenwhoexplore #mytinyatlas #natgeography #darlingescapes #girlmeetsglobe
Today is the UN International Day of the World's I Today is the UN International Day of the World's Indigenous Peoples. Did you know that Indigenous Peoples live in all regions of the world and own, occupy or use 22% of global land area (About 500m people who speak almost 7000 languages.  Many of them face extreme poverty and marginalisation and human rights violations. They have a significant role to play in sustaining the world's diversity of the world's cultural and biological landscape.  UNESCO works in partnership with indigenous peoples to provide support when facing all these challenges.  This pic of the Totem poles in Stanley Park, Vancouver. The shortest one in front is the  Thunderbird House Post Totem Pole. These are used to support #FirstNation cedar house beams. This pole is a replica of a house post carved by Kwakwaka'wakw artist Charlie James in the early 1900s.  Totem poles are unique to the north west coast of #BritishColumbia and Lower Alaska. Each carving tells of a real of mythical event and every carving has a meaning.  While in Vancouver, I tried to find out more about history and culture of the First Nation peoples'. More details on the blog.  #wonderfulplaces #ngtuk #natgeotravel #guardiantravelsnaps #guardiancities #prettylittlecities #visitBC #VisitVancouver #VisitCanada #firstnationsart #veryvancouver #explorebc #ecxtravel #traveldiaries #culturetrip #natgeoyourshot
#AD So glad to be able to venture out again. Vent #AD  So glad to be able to venture out again. Venturing out for a break from London, we went to explore some historic places not too far away. For a quick day trip as part of @Roadchef’s Great British Getaway, we ventured down to explore the old National Trust owned village of Chiddingstone in Kent. It's like a living museum. The whole street of Tudor buildings was bought to preserve them. You will find a well-stocked village shop that is like a throwback in time, including an old fashioned sweet shop display of pick and mix. Don't miss the tea shop in the back courtyard.  You can visit Chiddingstone Castle and its 35 acres of beautiful grounds. (swipe for more pics) The house is worth a visit for its renowned art collection.  On route, we stopped at Roadchef for some refreshments and were thrilled to find quite a few outlets open, including Chozen Noodles and Costa Coffee. We took our takeaway and had a socially distanced lunch al fresco in the garden outside. We would have picked @Leon but it was just being finished. To find more great roadtrip locations and explore more treasures that the UK has to offer, Roadchef has put together a handy guide, which is now available to view on its brand new website.
.
#roadchef #RoadchefGBGetaway #destressanddelight #culturetrip #ngtuk #natgeoyourshot #natgeoyourshot #ecxtravel #visitengland #ukstaycation
Escape to the country. It’s been a breathe of fr Escape to the country. It’s been a breathe of fresh air to be out of London. Visiting friends, doing outdoorsy things.  We’ve had cricket lunches, country walks, fresh air and wildlife. All with minimal human contact.  Now to find more places to visit from London. Got any suggestions?  Pic is of a one room castle, surrounded by a moat!  #ecxtravel #travelogue #traveldiaries #culturetrip  #visitbritain #writetotravel #ngtuk #passionpassport  #destinationearth #exploringtheworld #TTOT #tripnatics #wearetravelgirls #girlswhotravel #guardiantravelsnaps #womenwhoexplore #mytinyatlas #natgeography #darlingescapes #girlmeetsglobe
AD (Pic- sunbathing mushrooms) 🔆Fun Fact : Did AD (Pic- sunbathing mushrooms) 
🔆Fun Fact : Did you know that Mushrooms can act in a similar way to human skin and produce vitamin D when exposed to sunlight.  Chestnut mushroom are the same as button mushrooms but grown for longer?? 🤯  To boost the vitamin D content of your regular mushrooms at home, simply buy your UK or Irish mushrooms and lay them in the sun between 10-3pm for around 15-120 minutes to get a real vitamin D boost.  When fresh button mushrooms are exposed to the midday light the can manufacture more than 10 mcg vitamin D per 100g mushrooms which is a substantial portion of our daily recommended intake!  Second pic is one of my grandma’s favourite #homecooking recipe, minced pork & mushrooms in dark soy.  #shiningalight @mushroom.miles
Nature. Seeing beauty soothes the soul. These blue Nature. Seeing beauty soothes the soul. These bluebells usually bloom in Spring. I’m a few weeks late in posting this but never mind.  I’ll be back in here a bit more regularly now. More flowers to share. Hope everyone is keeping well.  #travelblogger #earthwanderer #exploremore #phototravel #ecxtravel #travelogue #traveldiaries #travelawesome #wanderful #writetotravel #ngtuk #passionpassport  #destinationearth #exploringtheworld #TTOT #tripnatics #wearetravelgirls #girlswhotravel #guardiantravelsnaps #womenwhoexplore #mytinyatlas #natgeography #darlingescapes #girlmeetsglobe
AD It’s midsummer. It's time for some BBQ cookin AD It’s midsummer. It's time for some BBQ cooking over an open fire. Here is my recipe for the Weeping Tiger Beef using a piece of Dry-Aged @herefordbeefuk rump steak.  I love Thai flavours and the best way to eat a lovely piece of steak is to cook it simply, here it is cooked rare, the surface is charred to perfection. Then dress the steak salad with this spicy, tangy and umami-rich dressing (nam jim jaew). It takes just minutes to cook and assemble. A delicious and super quick mid-week meal and low carb too! 
Recipe below. See the blog post for more details and substitutions. 
Ingredients 
#HerefordBeef Dry Aged Steak ( Sirloin, Rump or Rib Eye) 
8 cherry tomatoes 
mixed salad leaves
Coriander  Steak marinade 
1 tbsp light soy sauce 
1 tbsp fish sauce 
Dressing 
5 birds eye chillies, finger chillies or chilli powder
3 tbsp fish sauce 
3 tbsp lime juice
1 tbsp tamarind juice
1 tbsp finely chopped shallots or spring onions
1 tbsp palm sugar or brown sugar
1 tbsp chopped coriander 
Recipe link in profile. .
.
.
.
.
.
.
#imadeit #thecookfeed #tastemade #f52grams #onthetable #shareyourtable #steakdinner #grassfedbeef #thefeedfeed #food52 #heresmyfood #foodbible #foodblogfeed #beautifulcuisines #thaifood
Do you feel the love in the air? @maddoxgallery ‘s stunning floral installation, #ithinkyouloveme , perfect for setting the mood. How are you showing your love this week? 💕 .
.
.
.
.
 #lovelondon #ecxtravel #travelogue #traveldiaries #travelawesome #wanderful #writetotravel #ngtuk #passionpassport #destinationearth #exploringtheworld #TTOT #tripnatics #wearetravelgirls #girlswhotravel #guardiantravelsnaps #womenwhoexplore #mytinyatlas #natgeography #darlingescapes #prettycitieslondon #guardiancities #girlmeetsglobe
INVITE A #sustainablebreakfast with @huskihome @sm INVITE A #sustainablebreakfast with @huskihome @smegstorelondon -bowl of #high fibre @eattroo #porridge, berries, fruit, extra omega 3 with added seeds and nuts with a drizzle of Inulin fibre. Using coconut shell bowls, coconut tree spoons, making eco friendly substitutes where I can. .
.
.
.
.
#foodgasm #ecxfood #igfood #foodgawker #f52gram #food52 #foodspotting #igfood #igfoodie #instaeat #luxfood #foodblog #buzzfeat #yahoofood #foodism #thefeedfeed
Wishing you and yours a fabulous Christmas!! What Wishing you and yours a fabulous Christmas!! What did Santa bring you? 🎅🏼🎄 🎁 #christmas2019 #christmasinlondon
The Cartier shop on Bond St all wrapped up for #ch The Cartier shop on Bond St all wrapped up for #christmasinlondon . That’s a present I’d want under my tree!! What’s did you ask Santa for this year?  #ecxtravel #instapassport #londonigers #igerslondon  #thisislondon #lovelondon #prettycitylondon #prettylittlelondon
#invite A Sunday lunch with a difference @kricketl #invite A Sunday lunch with a difference @kricketlondon Brixton branch. Sitting in the buzzy dining room under the arches, we enjoyed a #roastbeef lunch with a spicy twist. Accompanying the beef was crispy roast potatoes, a rich beefy gravy, beets, spinach and a side of slow cooked beef. Preceding the main, we had chaat, crab and duck heart skewers. All quite unusual, balanced slicing, perfectly cooked. Pudding was a halwa ice cream with the shortest shortbread biscuit. Just fab. #bestsundaylunch.....................#foodstagram #foodpic #foodpicture #instafood #foodgasm #ecxfood #igfood #foodgawker #f52grams #food52  #foodspotting #igfood #igfoodie #instaeat #luxfood #foodblog #buzzfeat #yahoofood #foodism #thefeedfeed #eaterlondon
All aboard the Loubi Express! @claridgeshotel ‘s All aboard the Loubi Express! @claridgeshotel ‘s 10th Anniversary tree dominates their lobby. Created in conjunction with famed she designer @louboutinworld Christian Louboutin. Alongside the tree is the Loubi Express. A red velvet clad train carriage with 4 exclusive tables. You can enjoy specially designed cocktails or a bottle of @laurentperrieruk #champagne. What a stylish and unique way to celebrate Christmas in London.
.
.
.
#ecxtravel #travelogue #traveldiaries #christmasinlondon #lovelondon #londonlife #thisislondon #visitlondon #travelawesome #wanderful #prettylittlecity
Winter is a time to cosy up on a comfy sofa, a hot Winter is a time to cosy up on a comfy sofa, a hot chocolate, a heated throw, a Christmas scented candle and a good book. How do you like to keep cosy and nest in the winter? #savillschristmas @libertylndngirl @savills @smallluxuryhotels .
.
#thisislondon #lovelondon #luxurydecor #prettycitylondon #cosyinteriors #londonhotels #prettylittlelondon #christmasdecor
Londoners are undeterred! Yesterday, London was sh Londoners are undeterred! Yesterday, London was shocked by yet another terrorist attack on #londonbridge , albeit by a lone person with a knife. Visitors should not be put off from visiting London Bridge or the nearby @boroughmarket .  All the stalls are ready to welcome you. Today is also #smallbusinesssaturday , so please go along and support the traders. Visit the new #boroughmarketkitchen where you will find lots of deliciousness like these truffle tortellini @latuapasta . #lovelondon #londonisopen #boroughmarket #londonmarkets #streetfood
Load More… Follow on Instagram

Navigation

  • Restaurant Reviews
  • Product Reviews
  • Recipes
  • Sunday Selection
  • Food Producers
  • Travel
  • Hotel Reviews
  • Giveaways
  • Contact

Images and content unless otherwise indicated Copyright © Eat Cook Explore 2009-2020

Lastest on Tumblr

The annual fungi foray luncheon @hambleton_hall following a vigorous morning of mushroom hunting in nearby woods

The annual fungi foray luncheon @hambleton_hall following a vigorous morning of mushroom hunting in nearby woods

The annual fungi foray luncheon @hambleton_hall following a vigorous morning of mushroom hunting in nearby woods. Learnt so much from mycologist Paul Nichol.

Lunch by Chef Aaron and team, who have had a Michelin star for 28 years. The longest in the UK!!

The Menu: 1) Cepe tortellini,… [more]

Bugs and beer pairing with @hobgoblinbeer

Bugs and beer pairing with @hobgoblinbeer

Bugs and beer pairing with @hobgoblinbeer . We had crispy grasshopper, crickets, cricket flour blini, buffalo worms. Very deliciously concocted by @pidginlondon Followed by a luscious 3 course meal. Swipe for pics. #invite @londonunattached @jamesramsden_

#foodstagram #foodpic #foodpicture #instafood #foodgasm #ecxfood #igfood #foodgawker #f52gram #food52 #foodspotting #igfood #igfoodie #instaeat… [more]

#AD | So glad to be able to venture out again

#AD | So glad to be able to venture out again

#AD | So glad to be able to venture out again. Venturing out for a break from London, we went to explore some historic places not too far away. For a quick day trip as part of @Roadchef’s Great British Getaway, we ventured down to explore the old National Trust… [more]

Foodies100 Index of UK Food Blogs
Foodies100

You might also like

Cantonese Style Sweet and Sour Steak Recipe

Cantonese Style Sweet and Sour Fillet Steak

Jenkins and Hustwit Yorkshire Farmhouse Cakes - Almond and Cherry loaf cake

Jenkins and Hustwit Luxury Gluten Free Cakes and Christmas Pudding

Vegetables

Restaurants and companies around the country who are offering free meals for children

Dubai Madinat

Dubai’s dining and nightclub scene

Michel Roux's Landau Restaurant at the Langham Hotel

How to eat out safely in a pandemic

Affiliate Disclosure

Eat Cook Explore participates in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn commissions by linking to Amazon. In more human terms, this means that whenever you buy a product on Amazon from a link on here, I get a small percentage of its price and it doesn't cost you anything more. That helps support the site by offsetting a fraction of what it takes to maintain the site, and is very much appreciated.

Copyright © 2021

Copyright © 2021

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish.Accept Read More
Privacy & Cookies Policy

Privacy Overview

This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.
Necessary
Always Enabled

Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.

Non-necessary

Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.