Kelly Bronze Turkeys for Christmas
Spread the loveOnce all the Christmas Turkeys were Bronze turkeys, with beautiful bronze tinged feathers. Then the consumers complained that the turkey skin had black flecks, leftover from the plucking. This resulted in mass-producing pretty looking but less flavourful, white-skinned turkeys. Thankfully, that trend is slowly changing. The more discerning consumers are now buying turkeys…
The Pork Lovers Tour – UK Edition
Spread the loveDid you know that meat from the white pig is both nutritional and healthy? Low fat cuts like the pork loin or ham is a lean meat that is very versatile. There are so many ways to cook lean pork that is both delicious and affordable. At the press launch of this Love…
Introducing Isey The Icelandic Skyr #IseySkyr
Spread the loveHave you tried the original Isey Skyr from Iceland? This is the real thing, made in Iceland from a recipe that dates back to the last millennium. They have been making and eating Skyr in Iceland for over 1100 years. Skyr has been a staple here for hundreds of years and has helped the…
