My first introduction to Krispy Kreme was in San Francisco in the early days when the Krispy Kreme fan club was at its height in California. My friends there were aghast that I had never tasted one. They were insistent on me trying it so we drove about 30 minutes out of town to the…
Wild Drinks just launched their Wild Elderflower Spritz drink in the UK. What’s in the bottle? A bit of Perry, a bit of Gin and elderflower. It really tastes of an English Summer. It has an ABV of 5.4%, less than a glass of wine so don’t feel guilty about indulging. This would be great…
The Mac Factory Pop Up is serving gourmet Mac n Cheese in the Earlham Street Clubhouse for a limited time. Get along on a Saturday and match it with a few special cocktail concoctions.
Cocktail and food paring – the key is quality ingredients and simplicity. Cocktail Maestro Simon Difford was asked by Eblex the organisation for the English beef and sheep industry to pair canapés with drinks for a showcase event in London. Canapes and cocktails were as simple, and as delicious, as roast beef atop a muffin buttered…
Carnaby Street was a real hotspot in the 60’s when it was a centre for fashion and music of the Swinging 60s. Today, it is a pedestrianised shopping area with lots of quirky boutiques and a lot of restaurants and bars. Veer away from the main stretch and explore the side streets where you will…
What is more English than a tall cool G&T. The Polo Bar at The Westbury has elevated the classic G&T with a new menu of botanical infusions in association with Tanqueray’s No. 10 Gin. This new menu was created by 2 of London’s top mixologists, Tim Homewood and Elias Yiallouris. The Polo Bar has just won…