First look: Arboretum and St Luke’s Table
Spread the loveContributor Klaudia was invited to review Arboretum and St Luke’s Table. ” In the true nature of things, if we rightly consider, every green tree is far more glorious than if it were made of gold or silver.” Martin Luther Arboretum is a new environmentally friendly members club in London which describes itself…
Review: Zizzi Italian St Giles
Spread the loveFor the longest time, I thought Zizzis was another high street pizza chain but I was wrong. It has a rather extensive Italian menu at very decent prices. I was invited to review Zizzi’s new Ruby Chocolate dessert, the new pink hued chocolate that is going to pastry chefs’ new secret ingredient. But first…
Jidori Yakitori’s Omakase Menu Covent Garden
Spread the loveJapanese food is not just about raw fish, although so many people seem to think it. There is so much more to this fantastic cuisine than Sushi and Sashimi, like Yakitori. It’s simply grilled chicken or the Japanese version of meat on a stick. At Yakitori restaurants, meat and offal is cut into bite…
Fresh and Seasonal at Farmstand Covent Garden
Spread the loveTrying to eat healthy on the go is not that easy in London unless you know where to go. If you want some healthy food that tastes good and has good provenance, it is even harder. Not many places will sell you on their provenance. Farmstand in Covent Garden is one who does….
Mango Masterclass at Suda Thai Restaurant
Spread the loveWhat better way to kick off the Mango month than by hosting a Mango Masterclas. This is the time of year when the Thai mangoes comes into season. Iif you’ve never tried one keep an eye out in Asian supermarkets. It has quite a more delicate flavour then the Alphonso Mango, very fragrant…
