I found some interesting vendors at the Natural Products and Organic Show in Olympia yesterday. Here are some of them. It was a bit too busy and didn’t manage to take too many pictures. This is a a new product from Italy called Natquid It is basically flavoured olive oils which you would then drizzle…
Just did a whirlwind tour to Washington DC for a conference and did a whistlestop tour of the Smithsonian Museum. I just had to see Julia Child’s Kitchen, which was shown at the end of the recent film Julie and Julia. It was exactly as she had it and what I was really impressed with…
Had an amazing lunch at Galvin at Windows one bright and sunny winter Sunday. Being a group of 8, we were given one of the nice tables overlooking Hyde Park. Did try to take a video of the view but not sure how it will look after some tinkering. The view from our table was…
Love baking? There is a new baking community for you at We Bake. I had the pleasure of learning some very handy cake decorating skills at a recent baking lesson with We Bake with Juliet Sear. How to make edible Christmas Baubles Juliet Sear taught us how to make our own edible Christmas baubles using…