Ottolenghi Recipes on Masterchef

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Spread the loveIf you have been following the new season of Masterchef, Yotam Ottolenghi was featured in a recent episode where the contestants had to cook from his vegetarian recipes. I have listed the recipes below here. Sometimes Ottolenghi recipes are a bit complicated and uses a lot of ingredients, the end results is always…


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Alex Rushmer’s Duck Breast with crackling, pickled cucumber & spiced tobacco caramel

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Spread the loveThis was one of the recipes we cooked at the Masterchef Cookalong at the recent BBC Good Food Show. We made this recipe within the 30 minutes, except for the crackling as we didn’t have enough time for that. It is much simpler than I expected and the caramel is a deliciously fragrant…


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The Masterchef Invention Test – I won!

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Spread the loveI’ve never entered a cooking contest before and I unthinkingly agreed to participate in the Masterchef Challenge Invention Test at the BBC Good Food Show thinking it would be fun do a bit of cooking with the Masterchef guys in a fabulously well equipped Miele kitchen. I didn’t realise how ill prepared I…


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Gingko Nut Dessert

Gingko, Barley, Bean Curd – Chinese Dessert

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Spread the loveIn Chinese cuisine, we don’t really have that many gooey puddings and at the end of banquets, a sweet soup is usually served with something of a different texture like red bean or louts seed paste pancakes or little buns. At weddings, they would usually serve a version of either a red bean…


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A spicy feast with Conscious Food

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Spread the loveA recent warmish Wednesday evening somewhere in Clapham, Kristina from Conscious Food hosted a little dinner for a few bloggers to introduce their new range of food and spices. Conscious Food is an Indian Organic Food company and part of its range was brought to the UK by Kristina Locke. They make seriously…


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Massimo Bottura Recipe for Veal Cheeks and Magnum of Foie Gras

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Spread the loveHere are the recipes for some of the delights we sampled at the Birra Moretti event the other day created by the 2 Michelin star chef, Massimo Bottura VEAL CHEEKS in lager, balsamic vinegar and chlorophyll The cheeks 4 veal cheeks 100 g of celery carrot and onion 2 litres of Birra Moretti…


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Medicinal Cookery – Anti Inflammatory Curry

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Spread the love Also at the Natural and Organic Prodcuts Show, Dale Pinnock was demonstrating a couple of dishes from his DVD. The first was a tasty Thia inspired Red lentil soup and the other was called an Anti Inflammatory Curry, which was basically a sweet potato curry. The soup was delicious but I thought…


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