Spread the loveSome people will say that Pad Kra Pao is Thailand’s national dish. It is quite ubiquitous as you will find this dish from street food stalls on Sukhumvit Road in Bangkok to the finer restaurants. Of course, every Thai home cook will have their own version too. I love how this simple chicken…
Spread the loveWhat do you do with all that leftover turkey after Christmas? If you are tired of the go to recipe of Coronation Turkey or turkey sandwiches, try this recipe with a little bit of zing. I like to spice up my leftover turkey and this is a very quick and tasty Thai-inspired recipe…
Spread the loveTo celebrate Thai New Year or Songkran, I was sent some Thai curry sauces. Using the red curry kit, I made a quick and easy Thai Red Curry Noodles with Vegetables. It’s not difficult to make your own Thai red curry paste but sometimes you just don’t have time. I always have a…
Spread the loveI am quite hopeless at making cocktails but I can follow a recipe. Beer cocktails are a newish thing for me and we tasted some really clever concoctions at this Beer event recently. Just in time for summer, the Chang Beer people have shared some Thai holiday inspired recipes to make cocktails with…