Singapore Food Festival London
The Singapore Food Festival London is on from 24 August to 11 September. Try these special menus while its on.
Sichuan Vegan Dan Dan Noodles
Dan Dan noodles is a very popular Chinese spicy noodle dish. Here is Ken Hom’s recipe that anyone can make at home.
Nespresso’s Brazilian Inspired Summer Collection
Tasting Nespresso’s Brazilian Inspired Summer Collection at their popup in Spitalfield. Nespresso Summer Collection iced coffee with unusual tropical flavours like Liminha Refresher.
Kasa and Kin casual Filipino restaurant
Kasa and Kin serves delicious Filipino food, mainly BBQ, done beautifully. In a colourful, casual space in Soho, it is a favourite with the Filipino diaspora.
Cooking with La Espanola Extra Virgin Olive Oil
A cooking lesson using La Espanola Spanish Extra Virgin Olive Oils. You can use this for salad dressings, deep frying, cooking hot dishes like paella. Delicious, healthy and versatile.
Atul Kochhar’s Riwaz Beaconsfield
Atul Kocchar’s Riwaz Restaurant in Beaconsfield offers refined Indian food that is more fine dining than the standard fare you will find in the flock wallpaper establishments on the high streets.
Temper Soho Live Fires and Rare Breeds
Temper Soho, Neil Rankin’s buzzy subterranean steak restaurant delivers on flavour, fun and fire.
Celebrating Fastelavn Danish Lent at Ole and Steen
Fastelavn is the Danish Lent, which actually means the night before the fast. It is celebrated across Denmark, Sweden and Norway, the week before lent begins. In Denmark, it is a bit like Halloween, where children dress in costumes and go trick or treating. Wikipedia calls it a Northern European version of Carnival. It is…
Singaporean feast at Bugis Street Baileys Hotel
Singaporean owned Bailey’s Hotel’ Bugis Street restaurant serves up delicious Singaporean &, Malaysian street food. Go here for the fab Char Kway Teow and Satay.
